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Saint Island Nemea Agiorgitiko Cabernet
- Grape Variety: Agiorgitiko 60%, Cabernet Sauvignon 40%
- Category: Red Wine
- Area: Peloponnese Greece
- Alcohol Content: 12,5%
- Sugar Level: 1,5g/L
- Acidity: 5,4g/L
Characteristics: The famous Greek variety Nemea (Agiorgitiko) combined with classic French variety Cabernet Sauvignon, cultivated in Greece and give us a unique wine. Red fruits aroma with rich and balanced taste. It is the product of carefully selected grapes from vineyards in mountain areas by experienced winemakers.
Serv. suggestions: Excellent combination with the fine flavors of the Chinese cuisine giving unforgettable experinces and quality to your meals. It is enjoyed better at a temperature 16°C - 18°C.
