Untreated salt consists of 92 elements, the exact number of elements found in the human body. Apart from sodium and chlorine that are the main ingredients of salt, the remaining 90 minerals and trace elements are equally important for human health and especially for the proper function of the brain.
In the human body, salt works as a regulator of electrolytic cell function, helping to balance fluids coming in and out of the cell ensuring the uniformity in all cells of the body.
Natural untreated salt helps to better absorb nutrients from the gut, strengthens bones, protects musculature cramps, balances sugar levels in the blood, acts against allergies and most important of all regulates blood pressure.
Medicine, however, in recent years blames the processed salt to a number diseases that are mainly to do with the health of the arteries and cells. Diseases such as hypertension, atherosclerosis, heart disease and strokes are caused by the extended use of industrially processed salt that we eat every day. In contrast, the use of natural raw salt enriches our daily diet with minerals and precious metals and ensures the proper functioning of all of our cells.